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GaMMaG's Menu
GaMMaG
Member since: 2006-09-27_00:00:01
GaMMaG Recommends:
World Bartender
Peru Rooms
Pisquiri
Sangria
Piña Colada
Latest iBlogas by GaMMaG:

Singapur - Recipe and Photograph
 2007-04-05_18:48:43

 5 centimeters per second - Anime Review
 2007-03-17_17:30:23

 Terrible Baileys - Recipe and Photograph
 2007-03-13_00:39:53

 Pussy Foot - Recipe and Photograph
 2007-03-03_11:25:43

 Mai Tai - Recipe and Photograph
 2007-02-18_01:05:53

 Sangria - Recipe and Photo
 2007-02-12_21:57:36

 Frozen Daiquiri - Recipe and Photograph
 2007-02-12_20:26:03

 Martini - Recipe (dry and sweet)
 2007-02-09_18:26:25

 Amaretto Sour - Recipe and Photograph
 2007-02-08_20:25:38

 Machu Picchu - Recipe and Photograph
 2007-02-08_20:25:02

 PISQUIRI - Recipe and Photograph
 2007-02-08_20:24:21

 Sun and Shadow - Recipe and Photograph
 2007-02-08_20:23:33

 French Connection - Recipe and Photograph
 2007-01-31_15:02:08

 Piña Colada - Recipe and Photograph
 2007-01-31_14:46:45

 White Lady (with milk) - Recipe and Photograph
 2007-01-23_15:40:40

 Blue Hawaiian - Recipe and Photograph
 2007-01-20_19:41:56

 Baccardi Cocktail - Recipe and Photograph
 2007-01-09_12:39:00

 Planters Punch - Recipe and Photograph
 2007-01-06_03:43:18
This Group's Menu
Group's Name:
Bartender - International Drinks
iBloga's in this Group:

Singapur - Recipe and Photograph
iBlogaer: GaMMaG
2007-04-05_18:48:43

Terrible Baileys - Recipe and Photograph
iBlogaer: GaMMaG
2007-03-13_00:39:53

Pussy Foot - Recipe and Photograph
iBlogaer: GaMMaG
2007-03-03_11:25:43

Mai Tai - Recipe and Photograph
iBlogaer: GaMMaG
2007-02-18_01:05:53

Sangria - Recipe and Photo
iBlogaer: GaMMaG
2007-02-12_21:57:36

Frozen Daiquiri - Recipe and Photograph
iBlogaer: GaMMaG
2007-02-12_20:26:03

Martini - Recipe (dry and sweet)
iBlogaer: GaMMaG
2007-02-09_18:26:25

Amaretto Sour - Recipe and Photograph
iBlogaer: GaMMaG
2007-02-08_20:25:38

Machu Picchu - Recipe and Photograph
iBlogaer: GaMMaG
2007-02-08_20:25:02

PISQUIRI - Recipe and Photograph
iBlogaer: GaMMaG
2007-02-08_20:24:21
Related Groups:

Pink Lady - Recipe and Photograph

Ingredients:


2      oz.    Gin

1/2    oz.    Grenadine syrup

1/2           white (albumen) of the egg

4 to 6        Ice cubs


Preparation:


- Pour the ingredients (in order) into the cocktail shaker

- Shake for 13 to 15 seconds


Presentation and Decoration:


Glass: Champagne classic

- Cherry on glass border


Enjoy it with moderation!


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